Inspired by a Coconut Goldenmilk Latte, this cake incorporates cinnamon, turmeric, and coconut milk in the cake as well as the buttercream frosting. It is like a warm, fall squeeze in every bite! Topped with walnuts and a honey drizzle for extra texture and sweetness.

3 layers of rich dark chocolate cake, filled and frosted with strawberry buttercream made with homemade strawberry jam, and topped with a decadent ganache drip & fresh fruit.

A savory twist makes this cake irresistible—you will want to savor every bite! Olive Oil Lemon Ricotta Cake with a homemade Strawberry Basil jam Filling, Topped with Marscapone Cream Cheese Frosting. A hint of lemon in the cake and frosting accents the creamy dairy and herbaceous notes perfectly.

Chocolate + Coffee= a match made in heaven! Coffee Infused Chocolate with a light and fluffy Whipped Ganache Filling, topped with Mocha Buttercream and a Dark Chocolate Ganache Drip.

Inspired by the coziest of lattes to be enjoyed on a crisp fall day. Espresso Cinnamon Spiced Cake Layers, filled with two types of buttercream: Espresso and Honey Swiss Meringue.

Proving that vegan baked goods do not need to sacrifice in flavor or texture! Vegan Vanilla Cake leavened with vegan buttermilk and baking soda for a light airy texture, topped with an Aquafaba (Chickpea Water) Swiss Meringue Buttercream and Vegan Caramel Sauce.

Inspired by a trip to New Mexico! Blue Corn Cake soaked with Simple Syrup, Topped with a Honey Swiss Meringue Buttercream and a blue-tinted White Chocolate Ganache Drip.

A cake that takes you to the beach! Buttery Rum Cake with Pineapple Filling, Rum Swiss Meringue Buttercream, Topped with Toasted Coconut and a Maraschino Cherry.

Name a better pair. Rich Chocolate Cake topped with Peanut Butter Swiss Meringue Buttercream, Chocolate Ganache Drip, Peanuts, and Reece’s.

The cake of your child (or inner child’s) dreams! Unicorn Confetti Cake made with pink, purple, and blue sprinkles and topped with Vanilla Buttercream and, of course, more sprinkles.

A subtle savory twist on a classic fall flavor! Pumpkin Cake with warm spices and curry, topped with Vanilla Buttercream and Toasted Salted Pepitas on top for added flavor and texture.

A favorite childhood treat transformed into cake! Moist Oatmeal Cake Layers, Topped with Marshmallow Fluff Buttercream and Little Debbie Oatmeal Creme Pie Cookies.

Thanksgiving Sweet Potato Casserole just got even better. Sweet Potato Cake, Marshmallow Fluff Buttercream, Maple Glaze, with Cinnamon Dusting & Pecan Bits.

When sweet & tart flavors meet, they create wonderful things. Lemon Cake Layers, filled with Lemon Curd, and topped with Raspberry Preserve Buttercream.

Moist Pistachio Cake with Cream Cheese Frosting, topped with the most adorable succulents.

Calling all cookie lovers. Chocolate Chip Cake with Faux Cookie Dough Frosting, Topped with Crisp yet Chewy Chocolate Chip Cookies & a rich Dark Chocolate Ganache Drip.

A savory, intriguing, yet refreshing cake flavor! Black Sesame Cake made with black sesame, tahini, and cocoa, topped with a Green Tea Infused Swiss Meringue Buttercream.

A perfect cake for Pride, or just to eat the rainbow! Vanilla Cake topped with Rainbow Vanilla Buttercream, made completely using natural colors.

The perfect cake to cool you down during warmer weather. Zesty Lime Cake filled with Lime Curd and Topped with Fresh Blackberry Frosting.

Fall and all the cozy vibes you could ask for in a cake. Chai Cake and Buttercream, Spiced with Cardamom, Cinnamon, Allspice, Nutmeg, and a dash of Black Pepper.

Gluten Free baking does not have to sacrifice on flavor, texture, or delectability! Gluten Free Vanilla Cake topped with Milk Chocolate Buttercream & Rainbow Sprinkles for a little extra pizzazz.

A spin on the classic Italian dessert! Genoise Layer Cake Soaked in Espresso Syrup, Topped with Marscapone Filling & Whipped Cream Frosting, and encased in Lady Finger Cookies.

Go ahead, grab a slice and get warm and cozy. Spiced Pear Cake with Browned Butter Frosting, Dusted with Cinnamon.

A celebration toast in a cake! Champagne Cake Layers filled with Strawberry Preserves, Topped with Vanilla Buttercream.